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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Marinated Cheese, Olives and Peppers Recipe

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This recipe for Marinated Cheese, Olives and Peppers is from Starters and Thirst Quenchers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup olive oil
3 cups cheddar cheese, cubed
1 large red bell pepper, cut into pieces
One 14 ounce can black olives
1 cup green olives with pimentos
1 Tablespoon white vinegar
1/2 Teaspoon dried basil
1/2 Teaspoon dried oregano
1/2 Teaspoon minced garlic
Directions:
Directions:
Place all ingredients in a large bowl, toss to combine. Cover and refrigerate 4 hours or overnight. Toss gently several times during the marinating time.

 

 

 

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