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Christmas crack chex mix Recipe

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This recipe for Christmas crack chex mix is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups pretzels
2 cups plain Cheerios
3 cups Chex rice or corn
1 cup Christmas M&M’s
10 ounces white chocolate I used Ghirardelli wafers
Directions:
Directions:
* In a large bowl, mix the Chex, Cheerios, pretzels and M&M’s.
* Place the white chocolate in a microwave safe bowl.
* Microwave for 1 minute. Stir and then melt in 30 second increments. Make sure you stir in between. (stirring in between).
* Be careful not to overcook.
* Pour the melted chocolate over the chex mix and stir until well coated.
* Then pour the chex onto a piece of wax or parchment paper and allow to set until hardened (at least 15 minutes).
* Store in a zip top bag or covered container. Store on the counter for 3 days or in the freezer for 3 months

 

 

 

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