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"The belly rules the mind."--Spanish Proverb

Grandma Edwards Sweet Pickles Recipe

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This recipe for Grandma Edwards Sweet Pickles is from 2002 Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups sliced cukes
1 TB salt
2 cups sugar
1 cup vinegar
1 tsp. celery seed
Directions:
Directions:
*Cover cukes and salt with ice water. Let stand at least 2 hours.
*Mix the sugar, vinegar, and celery seed.
*When sugar is dissolved, pour over cukes and store in refigerator.
*Will keep indefinately.

 

 

 

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