"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Crock Pot Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crock Pot Chili, by , is from Coming Home - Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christine Hawley
Added: Saturday, February 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb dry pinto beans or red beans, parboiled
2 1 lb cans stewed tomatoes (do not drain)
1/2 c water
1 lb hamburger, browned and drained
1 medium onion, chopped
1 green pepper, chopped
1 tsp pepper
2 tbsp chili powder
1 tbsp garlic salt
1 tsp cumin

Directions:
Directions:
Put all ingredients in corck pot in order listed. Stir once. Cover and cook on high 5-6 hours or on low for 10-12 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

473W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!