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Cookie Icing Recipe

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This recipe for Cookie Icing is from Family Cook Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C powdered sugar
1 TBSP corn syrup
2 TBSP water (more may be needed)
1 tsp vanilla extract (or flavor of your choice)
a few drops of food coloring
Directions:
Directions:
1. Mix the powdered sugar along with corn syrup and water and extract until it's smooth and creamy.
2. The glaze worked best when it was not runny. I ran my spatula through the icing and drew a line, it took about 5 seconds for it to fill back in where I drew the line. Adjust the water so it's fluid, but not runny.
3. Extract and food coloring are both in liquid/gel form, so adjust accordingly if you add more, you may need more powdered sugar.
Number Of Servings:
Number Of Servings:
1-1 1/2C
Preparation Time:
Preparation Time:
5 Minutes

 

 

 

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