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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Swiss Cheese Bacon Dip Recipe

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This recipe for Swiss Cheese Bacon Dip is from FOWLER HARRIS GLOVER Properties, Inc , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-8oz. pkg of cream cheese
1/2 cup mayo
1 cup grated swiss cheese
2 tbsp chopped green onion
8 slices bacon
1/2 cup crushed Ritz© crackers
Directions:
Directions:
Soften cream cheese, add mayo, swiss cheese, onions and bacon in bowl. Put mixture in baking dish. Sprinkle crackers on top. Bake at 350º 15-20 minutes.
Serve hot with crackers

 

 

 

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