"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Swiss Cheese Bacon Dip Recipe

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This recipe for Swiss Cheese Bacon Dip, by , is from FOWLER HARRIS GLOVER Properties, Inc , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Anne Fowler
Added: Thursday, February 9, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1-8oz. pkg of cream cheese
1/2 cup mayo
1 cup grated swiss cheese
2 tbsp chopped green onion
8 slices bacon
1/2 cup crushed Ritzę crackers

Directions:
Directions:
Soften cream cheese, add mayo, swiss cheese, onions and bacon in bowl. Put mixture in baking dish. Sprinkle crackers on top. Bake at 350║ 15-20 minutes.
Serve hot with crackers

 

 

 

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