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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Gram's Popcorn Balls Recipe

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This recipe for Gram's Popcorn Balls is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 TBSP molasses
1 TBSP butter
1/2 cup sugar
1/3 cup water
1/4 tsp salt
2 TBSP vinegar
1/4 tsp baking soda
Directions:
Directions:
1. Heat first 6 ingredients to 260 degrees per candy thermometer over double boiler - stir frequently
2. Add baking soda after removing candy coating from stove
3. Pour over popped popcorn and form into balls
TIP: cover hands in butter or shortening to help keep candy from sticking to skin

 

 

 

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