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Grandma's Banana Bread Recipe

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This recipe for Grandma's Banana Bread is from The Hoffman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. sugar
1 c. canola or vegetable oil
4 eggs, beaten
2/3 c. cherry juice (from maraschino cherry jar)
1 1/2 tsp. salt
2 tsp. baking soda
1 tsp. baking powder
3 1/2 cup bananas, mashed
1/2 c. chopped walnuts (optional)
1/2 c. cut up maraschino cherries
Directions:
Directions:
Cream sugar and oil together. Add eggs. Sift dry ingredients together. Gradually blend dry ingredients into first liquid mixture, alternating juice until all is well blended. Add nuts and cherries and mix lightly. Pour into well greased and floured pan. Cook at 350º for 1 hour or until toothpick inserted comes out clean. Remove from pan to cool.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
Prep:30 minutes Total: 1 1/2 hours
Personal Notes:
Personal Notes:
This is always a favorite around the holidays!

 

 

 

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