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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Miller's Coffee Cake Recipe

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This recipe for Grandma Miller's Coffee Cake is from The Wagner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
2 eggs
3/4c sugar
1c milk
1/4c oil
2c flour
1tsp salt
4tsp baking powder

Topping:
4tsp cinnamon
4tbsp flour
4tbsp melted butter
1c chopped nuts (I recommend pecans)
1c brown sugar
Directions:
Directions:
Preheat oven to 375º

Combine eggs, sugar, milk and oil. Add flour sifted with salt and baking powder.

Mix well and pour into greased and floured (or use baking spray) 9X13 pan.

Mix topping ingredients and sprinkle on top.

Bake in oven at 375º for 20-25 min

Serve hot from the oven with a large pat of butter on top to melt
Personal Notes:
Personal Notes:
This one is near and dear to Papa's heart and as you can see in this version, I've doubled the topping since in his mind you can never have enough of the crumb topping. - Mama/Mema

 

 

 

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