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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma Uptgrove's Apple Crisp Recipe

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This recipe for Grandma Uptgrove's Apple Crisp is from The Lidbetter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 6 apples
1/3 cup water
2 tbsp. brown sugar

Topping:
1/4 cup butter
1/2 cup flour
3/4 cup brown sugar
1/2 cup oatmeal (rolled oats)
cinnamon
Directions:
Directions:
Peel and core apples and slice thinly.
Place in a casserole dish and sprinkle with brown sugar and pour water over top.
Topping:
Combine flour, butter, brown sugar and rolled oats until crumbly.
Spread on top of fruit in a casserole dish and sprinkle with cinnamon.
Bake 25 - 35 minutes at 375º.
Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
20 mins. + cook time

 

 

 

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