Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Stromboli, Grandma Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stromboli, Grandma is from The Shenosky Family Cookbook, Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf frozen bread dough
3 egg yolks
1 tsp. parmesan cheese
1 tsp. parsley
½ tsp. garlic powder
1 tsp. oregano
¼ tsp. pepper
2 tsp. oil
½ lb. pepperoni slices
12 oz. provolone cheese or mozzarella.
1 can mushrooms
Egg white

Can also use green pepper, onion, etc. I also use ½ lb. baked ham diced.

Thaw bread and spread on jelly roll pan. Mix next ingredients. Toss thru and spread on dough like butter. Cover with pepperoni, cheese, mushrooms, salami, baked ham, etc. roll like jelly roll and pinch seams down and brush with egg white. Bake 350 degrees for 30 to 40 minutes.
Directions:
Directions:

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

35W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!