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GRANDMA JOCHEM'S PECAN FINGER COOKIES Recipe

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This recipe for GRANDMA JOCHEM'S PECAN FINGER COOKIES is from Grammy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb butter
6 Tbs powdered sugar
2 cups sifted all purpose flour
2 cups pecans finely chopped or ground
2 tsp vanilla
2 Tbs water
Directions:
Directions:
Cream flour and butter. Add the other ingredients, With a spoon, take up walnut sized pieces and foll between hands then back and forth on counter with one hand to form finger shape.

Bake at 325 degrees for 10 to 15 minutes ntil very lightly colored. cool enough to roll in more powdered sugar.
Number Of Servings:
Number Of Servings:
yield 4 -5 dozen
Personal Notes:
Personal Notes:
This was Poppop's favorite cookie that we always had to have at Christmas

 

 

 

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