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Pinole Cookies Recipe

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This recipe for Pinole Cookies is from The Gugliotti Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Almond Paste, grated
1/2 cup Sugar
1/2 cup Confectioner's Sugar
2 large Egg Whites
1/2 tsp Vanilla Extract
3 TBSP Flour
Pinch of Salt
Pine Nuts
Directions:
Directions:
Mix to crumble almond paste, sugar and confectioner's sugar. Let sit 3 minutes and add egg whites and vanilla extract. Add flour and salt and combine. Roll into a ball and cover with wax paper and refrigerate 1 hour. Drop cookies by teaspoon and drop on pine nuts. Bake 325º for 14-16 minutes.

 

 

 

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