Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Easy Crepes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Crepes is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour - spooned and leveled
1 ¼ cups milk
3 large eggs
4 tablespoons granulated sugar
¾ teaspoon salt
2 tablespoons butter - melted
1 teaspoon vanilla
butter - for cooking
Directions:
Directions:
Whisk together flour, milk, eggs, sugar, salt, melted butter, and vanilla until mixture starts to get frothy on the top.

Grease a small-medium skillet (about 8-10 inches) with butter set to medium-low heat.

Pour 1/4 cup of batter into the center of the pan. Immediately lift the pan off of the heat and tilt the pan to allow the batter to fill the entire bottom of the pan.

Return pan to heat and cook for 30-60 seconds.

Use a spatula to gently flip the crepe and cook another minute or so on the other side until golden.

Remove from heat, cover to keep warm and repeat with remaining batter.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!