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Grandma Ricks' Chopped Apple Cake Recipe

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This recipe for Grandma Ricks' Chopped Apple Cake is from Thomas Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake

2 sticks butter
2 cups sugar
2 eggs
2 cups flour
2 tsp each soda, cinnamon, vanilla
4 tsp lemon juice
4 cups finely chopped and peeled apples


Butter Sauce for Apple Cake

1/2 C butter
1/2 cup lite cream (use half and half or canned milk)
1 cup sugar
1 1/2 tsp vanilla
nutmeg
Directions:
Directions:
Cake:
Cream first 3 ingredients and beat 1 min. Mix dry ingredients together and add to creamed mixture. Add remaining ingredients and mix well. Pour into greased and floured 9x13 pan. Cook 350 degrees for 1 hour.

Butter Sauce:
Heat butter, cream, and sugar over low heat for 12-15 minutes stirring until well-blended and slightly thick- DO NOT LET SAUCE BOIL. When thick add vanilla-dash of nutmeg. Serve hot.

 

 

 

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