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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Oatmeal-Raisin Cookies Recipe

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This recipe for Oatmeal-Raisin Cookies is from Ruby's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 ¾ cups flour
1 t. soda
2 t. salt
1 ½ cups butter or margarine
2 cups brown sugar, packed
1 cup granulated sugar
2 large eggs
2 t vanilla
½ cup water
6 cups oats
2 cups chopped nuts
2 cups raisins

Directions:
Directions:
Sift flour, soda and salt together. Cream butter and sugars until light; add eggs and beat until smooth. Add vanilla and blend well. Add flour mixture alternately with water, stirring in nuts, oats and raisins. Roll into balls. Place on greased cookie sheet. Bake at 350º until light brown about 15 minutes.

 

 

 

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