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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma Belgard's steak & Gravy Recipe

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This recipe for Grandma Belgard's steak & Gravy is from Mawmaw Billie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Round Steak cut up

Salt, pepper add water to cover meat.

pour cooking oil over let boil until cooked down to a fry

add onion till onion is tender

add 1tb spoon of flour stir until brown and add water to meat to make gravy
Directions:
Directions:
Preparation Time:
Preparation Time:
1 hr
Personal Notes:
Personal Notes:
Grandma Belgard made this for Sunday dinners after church!!

 

 

 

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