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Almond Joy Cookies - Just 4 Ingredients Recipe

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This recipe for Almond Joy Cookies - Just 4 Ingredients is from St. Mary's Church, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14 oz.) bag sweetened coconut flakes
2 c. semi-sweet chocolate chips
⅔ c. chopped lightly salted almonds
1 (14 oz.) can sweetened condensed milk regular or fat-free
Directions:
Directions:
Preheat the oven to 325º. Line a large baking sheet with parchment paper and set aside.

In a large bowl combine coconut, chocolate chips, almonds, and sweetened condensed milk. Stir until combined.

Scoop out dough with a cookie scoop onto prepared baking sheet. Moisten the tips of your fingers with water and shape into discs. Pat the tops flat. Bake cookies for 12-14 minutes or until tips of coconut are just starting to turn golden brown.

Let cool on baking sheet. Store cookies in an airtight container.
Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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