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6 in 1 Cookies Recipe

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This recipe for 6 in 1 Cookies is from Eisenbrown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups butter
1 cup sugar
1 cup brown sugar
2 eggs, beaten
1 tsp vanilla
4 cups flour
1 tsp baking soda
1/2 tsp salt

Flavors:
1. Plain
2. 1/2 cup coconut
3. 1/2 cup chopped pecans
4. 1/2 tsp nutmeg and 1 tsp cinnamon
5. 1/2 cup candied cherries
6. 1 square unsweetened, melted chocolate

Directions:
Directions:
Cream butter and sugar. Add eggs and vanilla. Sift dry ingredients and add to creamed mixture gradually. Divide into 6 parts, add the flavorings and blend thoroughly. Chill 30 minutes. Shape dough into rolls/logs about 1 1/2" in diameter. Wrap and freeze. To bake, slice frozen dough 1/8" thick and bake at 375º for 10-12 minutes. Dough can be frozen for up to 6 months.

Number Of Servings:
Number Of Servings:
18 dozen
Personal Notes:
Personal Notes:
Make sure to add enough flavoring if you don't choose to use all 6 choices.

 

 

 

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