Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Grandma Rose's Linguini with Clam Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Rose's Linguini with Clam Sauce is from The Zerante Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped celery include some leaves
½ cup chopped onion
2 cans minced clams (juice too)
¼ cup olive oil
1 pound linguini
Parmesan cheese
Directions:
Directions:
1. Heat oil in large skillet, add chopped celery and onion.
2. Sauté until the onion is translucent.
3. Add clams with juice and heat through.
4. Meanwhile cook linguini and drain.
5. Pour clam sauce over hot linguini.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Grandma Rose always said that parmesan cheese should not be sprinkled on this pasta. I like it with the parmesan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

37W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!