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Pasta/Stuffed Buffalo Chicken Shell Recipe

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This recipe for Pasta/Stuffed Buffalo Chicken Shell is from Game Night Meals, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Shredded Chicken.
1 Block Cream Cheese.
1/4 C unsalted Butter.
1 C Franks Buffalo Sauce.
2 C Monterey Jack Cheese.
Salt & Pepper. Cayenne pepper, garlic powder.
16 Large Shell Pasta (cooked)
Directions:
Directions:
Mix all ingredients and heat in Microwave for 5 minutes.
Stuff mixture in Pasta Shells. Place in Pyrex Pan and Sprinkle additional
Cheese on top and bake 30 minutes on 375.

 

 

 

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