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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Donges Bay's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 c. vegetable oil
4 eggs
2 c. pumpkin

3 c. flour
2 tsp. baking soda
1/2 tsp. baking powder
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. ground cloves
1 cup very finely chopped walnuts or pecans
Directions:
Directions:
Grease and flour 2 loaf pans. In a large bowl mix and beat well the first four ingredients. Sift together the remaining ingredients exvcept the nuts. Add dry ingredients alternately with 2/3 c. water to pumpkin mixture.
Bake at 350º for 1 hour and 20 minutes.
Cool on racks before removing from pans.

 

 

 

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