"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Goulash Recipe

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This recipe for Goulash, by , is from AT&T Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Breen
Added: Monday, February 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
15 oz. can of tomato sauce
6 oz. tomato paste
6 oz. can water
1/2 box macaroni
onions & green pepper, chopped (as much as you like)
1 clove minced garlic
2 sprinkles of oregano & parmesan cheese
1 lb. ground beef

Directions:
Directions:
Cook macaroni as directed on package. Brown beef, onion & green pepper. Drain. Mix together with cooked macaroni, sauces and spices. Cook until heated through.

 

 

 

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