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Bacon Straws Recipe

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This recipe for Bacon Straws is from Hawaii 5.0, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pack of Puff pastry dough (thawed)
1 pack of Bacon
¼ cup Brown sugar
¼ teaspoon Rosemary
Pinch of Cayenne Pepper
Cooling Rack
Directions:
Directions:
Heat oven to 365 degrees. Cut dough into ¼ inch strips, cut bacon into ¼ inch strips. Take one of each and twist together. Lay on cooling rack. Continue with the rest of the dough and bacon. Put cooling rack on cookie sheet and bake for about 10 min.
Mix together brown sugar, rosemary and cayenne with a little bit of water to make it brush onto the straws.
After 10 minutes of baking brush the brown sugar mixture onto the straws and bake for about 5 more minutes or until golden and crispy. Enjoy 

 

 

 

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