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Grandma's Chicken Noodle Soup Recipe

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This recipe for Grandma's Chicken Noodle Soup is from GLBR Rescue Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
¼ cup olive oil
1 large onion, chopped
3 large carrots, sliced
4 stalks celery, chopped
kosher salt, to taste
black pepper, to taste
3 cloves garlic, chopped
8 cups chicken broth
8 oz egg noodles
4 cups shredded chicken breast
½ cup fresh parsley, chopped

Directions:
Directions:
Heat the olive oil until shimmering over medium heat in a large soup pot. Add the onion, carrots, celery, and 1 teaspoon each salt and pepper. Cooking, stirring frequently, until the vegetables are very soft, about 15 minutes.

Add the garlic and cook until fragrant, about 1 minute. Add the stock and bring to a boil.

Add the noodles and cook 6 minutes, then add the chicken and cook about 2 minutes more, until the noodles are cooked through and the chicken is warmed through.

Season to taste with salt and pepper, then stir in the parsley.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
40 Minutes

 

 

 

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