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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. frozen hashbrowns
½ c. butter
1 can cream of mushroom soup
2 c. shredded cheddar
1 small onion, chopped
2 c. sour cream
salt and pepper
Directions:
Directions:
Mix all ingredients and pour into 9x13 pan. Bake at 350º for 1 hour.

 

 

 

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