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Cookies: Mountain Recipe

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This recipe for Cookies: Mountain is from Perroots Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie:
1 C butter
1 C confectioners sugar
2 tsp vanilla
2 C flour
½ tsp salt

Topping:
½ C semisweet chocolate chips
2 Tbsp butter
2 Tbsp water
½ C sifted confectioners sugar

Filling:
1 3oz cream cheese
1 C confectioners sugar
1 tsp vanilla
½ C finely chopped pecans
½ C flaked coconut
Directions:
Directions:
Cookie:
1. In a mixing bowl, cream butter, sugar and vanilla.
2. Combine flour and salt, gradually add to the creamed mixture and mix well.
3. Shape into 1 inch balls, place 2 inches apart on ungreased baking sheets.
4. Make a deep indentation in the center of each cookie.
5. Bake at 350ºF for 10-15 minutes until edges just start to brown. Cool completely.

Filling:
1. Beat cream cheese, sugar, flour, vanilla in a mixing bowl. Add pecans and coconut.
2. Mix well then spoon ½ tsp into each cookie.

Topping:
1. Heat chocolate chips, butter, & water in a small saucepan until melted.
2. Stir in sifted confectioners sugar and drizzle on cookies.
Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is one of Sara's favorite cookies and a holiday expectation. The recipe is from Diana Frum and she doesn't like coconut!

 

 

 

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