Grandma's Ice Box Cookies Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: ½ lb softened butter
2 eggs beaten
2 C brown sugar
1 Cup nuts
3 ½ cups flour
1 tsp baking soda
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Directions: |
Directions:1. Beat eggs in a large bowl
2. add butter, brown sugar and nuts mix well.
3. add flour and baking soda mix well. This will be a very thick, crumbly texture.
4. Press into bread pan or form into a log and wrap with cling wrap and tin foil.
5. Refrigerate for at least 4 hours.
6. Preheat oven to 350
7. Pull out of Refrigerator and slice into cookies
8. Bake for 10 minutes or until the tops start to slightly crack for a softer cookie. Bake for 12-14 minutes until brown for a harder cookie to eat like biscotti with your coffee! |
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Personal
Notes: |
Personal
Notes: This recipe was given to me by my mother in law when I first started dating my husband. This is their family's favorite cookies. When my husband was deployed to Iraq they would send these over to him to help it feel a little closer to home. These hold a spot in all of their hearts and now mine as well. I don't make these nearly as often as I should but always around the holidays!
I use either chopped walnuts or pecans just depends on what I have on hand. Both are fantastic in these!
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