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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Easier to Slice Meat Loaf Recipe

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This recipe for Easier to Slice Meat Loaf is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. undiluted Carnation milk
1 egg, slightly beaten
1 c. cracker crumbs (or bread crumbs)
1½ lb. hamburger
2 T. chopped onion
1½ tsp. salt
1 tsp. dry mustard
Directions:
Directions:
Mix ingredients well in order given. Bake in loaf pan at 350º for 50-60 mins.

 

 

 

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