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Banana Cake Recipe

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This recipe for Banana Cake is from The Bodman/Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup shortening 1 cup sugar
1 egg 1 tsp. vanilla
1 cup mashed bananas 1 1/2 cups flour
1/2 tsp. baking soda
1/4 tsp. salt1 tsp. baking powder
Directions:
Directions:
Cream shortening and sugar. Add egg and other ingredients.Mix well. Bake in a greased 8x8 pan at 350.

Buttercream Frosting:
4 tbsps. butter 2 cups confec. sugar
3-4 tbsps. milk 1 tsp. vanilla
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This recipe was given to me by Christopher's babysitter's Mom-Meme. It's a great way to use up over ripe bananas. I usually use 3 bananas when I make it.

 

 

 

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