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Cherry Pudding Recipe

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This recipe for Cherry Pudding is from Wooden Spoons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
2 eggs
1 tbsp. butter, melted
3 c. flour
1tbsp. baking powder
1 c. milk
1 qt. fresh dark cherries, pitted

Directions:
Directions:
Lightly coat cherries with flour. Cream together sugar, eggs and melted butter.
Combine flour and baking powder. Alternate combined ingredients with milk. Fold in cherries. Pour into 9 x13 inch baking pan.

Bake at 350º until toothpick comes out clean.

Personal Notes:
Personal Notes:
A favorite of both Gingrich and Haubert families. Served with milk and sugar or spread with butter.

 

 

 

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