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Shofly Cake Recipe

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This recipe for Shofly Cake is from Wooden Spoons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. flour
1 lb. dark brown sugar
Mix together into crumbs and reserve 1 1\2 c.
1 c. butter
2 c. water, boiling
1 c. molasses (or 1\2 c. baking molasses and 1\2 c. Karo syrup)
2 tsp. baking soda
Directions:
Directions:
Mix together flour, butter and brown sugar into crumbs. Reserve 1 1/2 c. Combine water, molasses and baking soda. Stir into flour, sugar and butter mixture.
Pour into rectanglular cake pan. Top with reserved crumbs.

Bake at 400º for 40-50 minutes.

 

 

 

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