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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Clotilde's Salad & Dressing Recipe

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This recipe for Grandma Clotilde's Salad & Dressing is from CONGER FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. cream
¼ c. olive oil
1 T. Dijon mustard
¼ c. minced onion
1 T. minced parsley
½ tsp.salt
¼ tsp. pepper
¼ tsp. Maggi brand seasoning liquid
Directions:
Directions:
Whisk all ingredients to mix thoroughly in large glass bowl. Cut (slice thinly) full head of lettuce. Place lettuce loosely over salad serving utensils (fork and spoon) which are placed over dressing in a bowl. Refrigerate minimum of 4 hours. Toss and serve chilled.
Personal Notes:
Personal Notes:
Connie's Paternal Grandmother

 

 

 

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