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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Jam Cookies Recipe

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This recipe for Jam Cookies is from ERG Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter, softened
½ c. Sugar
1 c. Sifted flour
Any flavor jam or jelly that you like
Directions:
Directions:
Put on apron. Wash hands. Grease cookie sheets.

Mix together all ingredients in a bowl. Put about 1 tsp. of dough for each cookie on the cookie sheet. Then put a small indentation in each cookie center, using one of your fingers. Don't poke the hole all the way through. Fill with a little dot of jelly or jam.

Bake at 375º for about 10 minutes.

 

 

 

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