"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Broccoli with Garlic Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli with Garlic, by , is from South Cove Savory, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise
Added: Saturday, February 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 good size broccoli crowns
Extra Virgin Olive Oil
Salt
Pepper
Garlic powder
Crushed red pepper seeds

Directions:
Directions:
Cut the little trees off of the stems. No stems!!
Bring about 2 inches of water to a boil in a steamer. Place the steamer in the pot. Put the broccoli in the steamer. Steam until tender but still bright green, like in chinese food.
Remove steamer and pour the broccoli into a bowl. Add salt, pepper and garlic powder to taste. This should taste pretty garlicky. Mix in enough olive oil to coat, about 1/4 cup.
Mix in crushed red pepper seeds if you want your broccoli spicy hot.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
about 30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!