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Grandma's Big Chocolate Pie Recipe

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This recipe for Grandma's Big Chocolate Pie is from Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cups sugar
5 tablespoon cocoa
4 heaping tablespoon flour
1/2 teaspoon salt
Take 5 egg yolks and beat lightly. Add 3 cups canned milk diluted. Stir well and add gradually to dry mixture. Cook until real stiff, stirring constantly. Add 1 tsp vanilla and 2 tablespoons margarine. Let stand while making a meringue.

Directions:
Directions:
MERINGUE
Take 5 egg whites beat until stiff. Add 9 tablespoons sugar gradually and one tsp vanilla and beat until stiff.

Put pudding in a baked pie crust and top with meringue. Seal to crust. Bake at 350゚ for 15 minutes or until brown. This makes a large pie, 11" to 12" pie plate

 

 

 

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