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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Grandma Frieda Brownies Recipe

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This recipe for Grandma Frieda Brownies is from The Reimer-Kelly Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c butter
3/4 c semi-sweet chocolate chips
3 c sugar
6 eggs
1 tbsp vanilla
1 c cocoa
1 1/2 c all-purpose flour
3/4 tsp baking powder
1 tsp salt

Optional add-in's: crushed chocolate bar, nuts, chocolate chips, m&ms, peanut butter cups.
Directions:
Directions:
Preheat oven to 350ºF. Grease and flour a 9"x13" baking pan.
Melt together butter and semi-sweet chocolate chips. Stir until smooth.
Whisk in sugar, eggs, and vanilla.
Stir in cocoa, flour, baking powder, and salt.
Pour into pan and bake until outside edges are done and center is very slightly jiggly, 28-30 minutes.
Do not overbake. Brownies will continue setting as they cool.
Personal Notes:
Personal Notes:
I made these brownies for my family the day after my grandma Frieda's funeral, in honor of her. She was a wonderfully sweet and spunky and generous woman that I miss very much!

 

 

 

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