SHRIMP ON THE BARBIE Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Shrimp On The Barbie
1 lb raw jumbo shrimp peeled, deveined, and tail on. About 16-20 shrimp per pound
¼ cup butter
1 tablespoon Old Bay Seasoning I found it at the seafood counter at the grocery store
¾ tablespoon light brown sugar
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon cumin
¼ teaspoon ground red pepper
2 garlic cloves minced
Remoulade Sauce
½ cup mayonaise
1 tablespoon spicy brown mustard
1 tablespoon relish
1 teaspoon dried chives
1 teaspoon white vinegar
½ teaspoon paprika
½ teaspoon garlic salt
¼ teaspoon Cajun seasoning
¼ teaspoon black pepper
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Directions: |
Directions:Shrimp On The Barbie
Thread your shrimp close together on a skewer. If using wooded, soak them in water for 10 minutes before threading the shrimp. If you use metal, like I do, skip straight to threading the shrimp.
Melt butter in a small saucepan over low heat with the minced garlic. Add all other ingredients except shrimp.
Brush one side of the shrimp with garlic butter mixture.
Grill over medium heat for 3 minutes butter face down. Brush uncooked side with garlic butter. Turn and cook for an additional 3 minutes until opaque and pinked.
Remoulade Sauce
Combine all ingredients in a small bowl and whisk until well combined. Serve alongside shrimp. |
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Number Of
Servings: |
Number Of
Servings:4 |
Preparation
Time: |
Preparation
Time:20 min |
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