Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Seared Red Snapper with Mango Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seared Red Snapper with Mango Salsa is from Our Family "Yummies", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz piece of red snapper per person
Sprinkle of allspice
Sprinkle garlic powder
Mango salsa (see recipe)
Directions:
Directions:
Sprinkle some allspice and garlic powder on both sides of the fish. And a really hot skillet with olive oil or grapeseed oil sear the fish about 3 to 4 minutes per side until it just releases from the pan. Serve with mango salsa and enjoy.
Personal Notes:
Personal Notes:
Made this on June 28, 2022. Yum! It felt like a meal from St. Lucia.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

60W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!