"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Triple Chocolate Bundt Cake Recipe

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This recipe for Triple Chocolate Bundt Cake, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth and John
Added: Wednesday, February 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box Duncan Hines fudge cake mix without pudding
1 large pkg. chocolate chips
1 small box instant chocolate pudding
4 eggs
8 oz. container of sour cream
c. warm water
c. oil


Directions:
Directions:
Place all but chocolate chips in a bowl and beat with a mixer. Add chocolate chips and beat slowly. Grease bundt pan and pour in mixture. Bake at 350 for 1 hour. Cool and remove. Sprinkle with powdered sugar.

 

 

 

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