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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage
1 lb. bacon
6 eggs (beaten)
2 c. milk
8 oz. shredded cheddar cheese
6 slices bread (broken into small pieces)
tsp. salt
dash pepper
Directions:
Directions:


Brown and crumble the sausage and bacon. Grease 9x13 glass pan. Mix all ingredients together and put into greased pan. Let stand overnight in the refrigerator. Bake at 350 for 25-30 minutes. Let stand for 5 minutes or so. Cut into pieces.
Serve with picante sauce.

 

 

 

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