Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Grandma Bonnie’s Italian Stuffing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Bonnie’s Italian Stuffing is from Familia Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box prepared stuffing mix use both packages inside (get regular not cornbread)
1 large yellow onion, chopped about 1 cup
1 cup chopped celery
3 sweet Italian sausages, broken in small pieces probably about 3/4 of a pound if you get it in bulk
1 1/2 cups grated cheddar cheese
7 beaten eggs
Directions:
Directions:
Bake 350 degrees

Mix everything except eggs. Mix well.
Add beaten eggs. Mix well.
Put in 9 x 13 oiled pan (or glass pan).
Bake for 50 minutes to 1 hour.
*If using deeper pan add 10 to 15 minutes baking time.
Personal Notes:
Personal Notes:
This is my favorite stuffing! The best!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

62W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!