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Armenian Rice Pilaf Recipe

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This recipe for Armenian Rice Pilaf is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Onion
1/2 Cube Margarine
1 cup white rice
1 can Swanson's Chicken Broth
1 Chicken Boullion Cube
Directions:
Directions:
Finely shred onion and simmer with margarine for 5 minutes, allowing onion to cook a bit.
Add rice, chicken broth, and boullion cube.
Bring to boil, reduce heat, cover, and simmer for 20-25 minutes.
Fluff with a fork and you're done!

**You can double the recipe for a large group

 

 

 

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