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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Mint Chocolate Chip Cookie Dough Frosting Recipe

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This recipe for Mint Chocolate Chip Cookie Dough Frosting is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz cream cheese, room temperature
5 oz unsalted butter, room temperature
2/3 cup brown sugar
2 - 3 Tbsp milk
1 tsp vanilla
1/4 - 1/2 tsp mint extract
1/2 cup flour
3 cups powdered sugar
green food coloring
2/3 cup mini chocolate chips
Directions:
Directions:
Beat the cream cheese and butter together until light and creamy.
Add the brown sugar and beat in completely.
Mix in 2 Tbsp milk, the vanilla, and the mint extract.
If the frosting is too stiff, stir in the remaining tablespoon of milk.
Add enough food coloring to reach your desired shade of green and beat for 30 - 60 seconds to completely combine.
Stir in the chocolate chips.

 

 

 

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