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Grandma’s Famous Lasagna Recipe

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This recipe for Grandma’s Famous Lasagna is from Giambra Generational Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs Ground beef
2 lbs Italian sausage
16 oz Ricotta cheese
2 Tbsp Basil
2 Tbsp Garlic, minced
4 jars of Bertolli pasta sauce
Box of Lasagna noodles
Directions:
Directions:
Place sauce and raw Italian sausage in crockpot and clock for several hours until sausage is thoroughly cooked and falls apart. Remove sausage from sauces crumble and place in large bowl Cook ground beef in skillet and add basil and minced garlic. Drain grease and place in large bowl when fully cooked.

Boil water with olive oil and salt. Add lasagna noodles and cook 8 - 9 minutes.

In large baking dish, add sauce to cover bottom of pan. Add 1st layer of noodles. Add more sauce. Sprinkle ground beef and sausage. Add ricotta cheese clumps. Sprinkle basil. Cover with more sauce. Add another layer of lasagna noodles and repeat until full.

Bake 350 for 45 - 50 minutes.

 

 

 

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