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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Granny's Hot Cross Buns Recipe

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This recipe for Granny's Hot Cross Buns is from Sheldon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Favorite sweet yeast bread recipe
Raisins
White butter frosting
Directions:
Directions:
Granny used a sweet yeast bread recipe and added loads of plump raisins. After shaping into rolls and baking them, she would top each roll with a cross made out of a white butter frosting.
Personal Notes:
Personal Notes:
An Easter tradition for Granny was making her Hot Cross Buns for Easter Breakfast. Marilyn can still see her walking across their adjoining yards with a platter of her rolls.

 

 

 

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