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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grandma Ruth’s Hot Cakes Recipe

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This recipe for Grandma Ruth’s Hot Cakes is from The Martinez Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T shortening (I use coconut oil)
3/4 c brown sugar
3 eggs, separated
3 cups flour
Milk
4 tsp baking powder
2 tsp vanilla
Directions:
Directions:
Separate eggs and add yolks to shortening. Mix in brown sugar. In a separate bowl beat egg whites until stiff and set whites aside. Add flour and baking powder alternately with milk to the sugar mixture until you have a medium batter. Fold in egg whites. Spoon batter onto hot griddle.

 

 

 

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