Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cedar Planked Salmon Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cedar Planked Salmon is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cedar Plank, 12-15" x 7", presoaked for at least 1 hr
1 Fillet of fresh Salmon, skin on
3 T Coastal Cuisine Dry Rub (or other rub of your choice, Teriyaki Sauce or Lemon Butter)
Directions:
Directions:
Presoak Cedar plank in water, weighting it down so that it will be submerged, for at least 1 hour.

Place Salmon, skin side down, on plank

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

119W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!