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Easy Monster Cookies Recipe

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This recipe for Easy Monster Cookies is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pouch (1 lb.15 oz) Betty Crocker
chocolate chip cookie mix
1 pouch (1 lb.15 oz) Betty Crocker
peanut butter cookie mix
1 ½ cup quick Quaker cooking oats
1 cup butter or margarine, melted
3 eggs ( I used 3 x-lrg and have also
used 2 jumbo and 1 large)
2 cups M & M's
Directions:
Directions:
Stir all ingredients except M & M's until soft dough forms. Stir in M & M's. On ungreased cookie sheet (lined with parchment paper), place about 1/4 cupfuls dough about 3 inches apart. Jelly roll pan works well. Bake at 375º for 12-13 minutes or until light golden brown. Cool 6-10 minutes on pan and then remove from pan. My oven takes 15 minutes.
Personal Notes:
Personal Notes:
These are yummy and freeze well. I put in freezer so I'm not tempted to eat them. It doesn't work. I will walk out to the garage freezer and retrieve just one and enjoy still slightly frozen.

 

 

 

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