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Granny Di's Mac and Cheese Recipe

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This recipe for Granny Di's Mac and Cheese is from Diane's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups dry elbow macaroni (cook according to package instructions
Salt to your taste
1/2 stick of butter
1 cup of milk (sometimes I add a little more)
1/2 lb Kraft american cheese block, (found where Velvetta is located) cut in cubes
Directions:
Directions:
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Drain Cooked Macaroni and put back in pan. Next add butter, cheese, milk and salt.
simmer on low heat until cheese has melted and is creamy. If it doesnt seem creamy
enough, add a little more milk a little at a time. Stir this often as cheese is melting.
That's it! Enjoy

 

 

 

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